Canadian Immunodeficiencies Patient Organization
Organisation Canadienne des personnes immunodéficientes

Events

Canadian Immunodeficiencies Patient Organization is committed to regularly providing patients with venues where they and their families can get access to information, and support.   

In recent years, the Canadian Immunodeficiencies Patient Organization has sponsored and organized many successful events such as conferences, patient meetings, fundraising events, and educational activities. 

We are excited to list the following events that CIPO will be hosting over the upcoming year. For more information regarding the time and place of these events, or to register for a meeting, please call the office at 1-877-262-2476 or print off the registration form which appears below the event.

List of events

TORONTO EDUCATIONAL/SUPPORT MEETING FOR

CIPO PATIENTS DINNER


Tuesday, October 4, 2011, 6:30 TO 9:30 PM

VENUE: Oliver & Bonacini Café & Grill, 2901 Bayview Avenue, TORONTO
(located in Bayview Village Shopping Centre)

Guest Speaker:   Paul Keith, MD, FRCPC
Division of Clinical Immunology & Allergy
McMaster University Health Centre
Associate Professor, Department of Medicine
Hamilton, Ontario



Poster
Registration Form




CIPO PATIENTS DINNER

Wednesday, November 2, 2011, 6:30 TO 9:30 PM

Venue: 
The Waterside Inn
             15 Stavebank Road South
             Mississauga, ON
             (905) 891-7770
**free parking - south side of Port Street, directly across from the hotel,
in the Waterside Inn’s lot (NOT the underground parking).


Guest Speaker:   Dr. Susan Waserman, MD, FRCPC
Division of Clinical Immunology & Allergy
McMaster University Health Centre
Associate Professor, Department of Medicine
Hamilton, Ontario


Poster
Registration Form





MANITOBA CIPO DINNER

Thursday, November 3, 2011,
7:00 TO 9:30 PM

VENUE: Restaurant Dubrovnik
                 390 Assiniboine Avenue


To register, please email the following information to Suzanne Glavin
1.Names of Attendees (indicate if youth and age)
2.Menu choice      a) Stuffed Breast of Chicken 
                              b) Roast Filet of Beef Tenderloin
3.Accessibility or dietary concerns



Poster
Agenda